CHICKEN IMOYO RECIPE

2:21 PM Thejossy kitchen 0 Comments



Chicken
Ginger
Pepper
Onions
Garlic
Green pepper
Vinegar
Vegetable oil
Tomatoes
Tomato puree
Corn starch or flour

METHOD

• Cut all vegetables into stripes
Put vegetable in a pot and allow to heat,add onion and Fry .

• Add blended tomatoe and pepper,fry very well to avoid sourness,

• cook for five minutes.

• Add tomato puree,continue frying,add blended ginger,garlic and salt.

• Add the washed chicken into the sauce.

• Add water or chicken stock.Add little vinegar,then stir,cook for few minutes.
• Mix the corn starch with water and add to the soup.
• Add the vegetable , that is green pepper,red pimento,

• Allow to simmer

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