Juice

Preparation Of Carrot Juice

11:19 PM Thejossy kitchen 0 Comments

CARROT JUICE

RECIPE

- 1Kg Carrot
-Sugar to taste or honey (optional)
- 2 drops yellow food coloring (optional)
- 1 capful carrot flavour
- 150g ice cubes
- 200ml cold water(for extracting d juice)

METHOD
- Scrap and wash carrot
- Grate d carrot inside a bowl or in a juice extractor
- Pour d cold water and the extracted juice
- Add sugar or honey (optional), carrot flavour,yellow food coloring (optional) and ice block.
- Serve chilled.